PDD Beta help
Welcome to our tutorial and documentation section for PDD Beta. Use the search box below to find answers.
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Recipes and Batches
- How do I edit a recipe?
- How do I make a batch recipe for two or more dogs?
- I am having trouble making recipes because every time it asks which pet the recipe is for, it only shows Spot and Jade, even though I have added my pets. How do I get my pet to show in the drop-down when creating a recipe?
- I’m modifying a recipe for my puppy and thought it would save under a new name, but instead I overwrote the recipe. How do I get the original recipe back?
- Raw vs. Cooked Weight Measurement of Each Ingredient. Let’s say I have the following ingredient in my recipe: 1.5 cups of unsalted, frozen, cooked, boiled, and drained spinach. Do I measure 1.5 cups of spinach in its RAW state and then cook it, or do I measure the spinach after it’s been COOKED?
- What is the difference between “Beef, round, top round, steak, separable lean only, trimmed to 1/8″ fat, select, raw” and “Beef, round, top round, steak, separable lean and fat, trimmed to 1/8″ fat, select, raw”?
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What is the difference between “Beef, round, top round, steak, separable lean only, trimmed to 1/8″ fat, select, raw” and “Beef, round, top round, steak, separable lean and fat, trimmed to 1/8″ fat, select, raw”?
They’re the same product; however, “separable lean and fat” includes the nutrient values for the 1/8″ fat trim around the steak, while “separable lean” does not. Some people prefer to cut off all the fat trim before eating, while others leave it on because they like the taste of fat. So there are two sets of values for both people—same product.
You would expect that a product that includes fat will have a higher total fat value and a higher total calorie value, and this is true.
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